Genuine Italian Pizza

Lovingly handmade with a heritage of craft since 1985

Each pizza is cooked within a classic wood-burning oven to capture the original taste.

Fresh, local produce ensures the highest quality for every pizza we create.

Recipient of the Top Pizzeria award in the city for the past five years.

Pizza By the Numbers

15,000+

Pizzas Delivered Each Month

Diverse Varieties of Pizza

97%

Customer Satisfaction Rate

Culinary Honors Received

Established with a family recipe from Naples and a single stone oven.

Moved to a larger location, introducing genuine wood-fired ovens.

Achieved our inaugural Best Pizza in Town title and debuted our exclusive dough blend.

Marked 30 years with the launch of our line of artisan specialty pizzas.

Maintaining our commitment to quality, embracing eco-friendly practices.

Uncover the artisanal techniques our bakers use for that signature crisp yet tender crust.

Discover More

Take a look at this year's trending favorites and cutting-edge toppings.

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Find out how to elevate your pizza indulgence with the ideal juice pairings.

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